Customer Service Rep(04520) - 9 Cookstown Road
Company: Domino's Franchise
Location: Cookstown
Posted on: March 17, 2023
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Job Description:
Job DescriptionJob Description ABOUT THE JOB You got game? You
got spring in your step? You want the best job in the world! And
schedules that work with you, not against you? That's right, we
live to beat the rush and make it possible to make, bake or take
pizzas during the hungry hours of the day and night, part or full
time. You'll have plenty of time left over for school, hanging with
your friends, or whatever. Sound good? Even if you just need a
second job for some extra cash, Domino's Pizza is the perfect place
for you. We are searching for qualified customer service reps with
personality and people skills. We're growing so fast it's hard to
keep up, and that means Domino's has lots of ways for you to grow
(if that's what you want), perhaps to management, perhaps beyond.
Whether it's your hobby, main-gig, or supplemental job, drop us a
line. We're bound to have just the thing for you. ADVANCEMENT Many
of our team members began their careers as delivery drivers and
today are successful Domino's franchise owners. From customer
service representative to management, General Manager to Manager
Corporate Operations or Franchisee, our stores offer a world of
opportunity. DIVERSITY Our mission is to recognize, appreciate,
value and utilize the unique talents and contributions of all
individuals. To create an environment where all team members,
because of their differences, can reach their highest potential.
SUMMARY STATEMENT We take pride in our team members and our team
members take pride in Domino's Pizza! Being the best pizza delivery
company in the world requires exceptional team members working
together. At Domino's Pizza, our people come first! JOB
REQUIREMENTS You must be 16 years of age or older. General job
duties for all store team members Operate all equipment. Stock
ingredients from delivery area to storage, work area, walk-in
cooler. Prepare product. Receive and process telephone orders. Take
inventory and complete associated paperwork. Clean equipment and
facility approximately daily. Training Orientation and training
provided on the job. Communication Skills Ability to comprehend and
give correct written instructions. Ability to communicate verbally
with customers and co-workers to process orders both over the phone
and in person. Essential Functions/Skills Ability to add, subtract,
multiply, and divide accurately and quickly (may use calculator).
Must be able to make correct monetary change. Verbal, writing, and
telephone skills to take and process orders. Motor coordination
between eyes and hands/fingers to rapidly and accurately make
precise movements with speed. Ability to enter orders using a
computer keyboard or touch screen. WORK CONDITIONS Exposure to:
Varying and sometimes adverse weather conditions when removing
trash and performing other outside tasks. In-store temperatures
range from 36 degrees in cooler to 90 degrees and above in some
work areas. Sudden changes in temperature in work area and while
outside. Fumes from food odors. Exposure to cornmeal dust. Cramped
quarters including walk-in cooler. Hot surfaces/tools from oven up
to 500 degrees or higher. Sharp edges and moving mechanical parts.
SENSING Talking and hearing on telephone. Near and mid-range vision
for most in-store tasks. Depth perception. Ability to differentiate
between hot and cold surfaces. TEMPERAMENTS The ability to direct
activities, perform repetitive tasks, work alone and with others,
work under stress, meet strict quality control standards, deal with
people, analyze and compile data, make judgements and decisions.
PHYSICAL REQUIREMENTSincluding, but not limited to the following:
Standing Most tasks are performed from a standing position. Walking
For short distances for short durations. Surfaces include ceramic
tile "bricks" with linoleum in some food process areas. Height of
work surfaces is between 36" and 48". Sitting Paperwork is normally
completed in an office at a desk or table. Lifting Bulk product
deliveries are made twice a week or more and are unloaded by the
team member using a hand truck. Deliveries may include cases of
ingredients and supplies weighing up to 50 pounds with dimensions
of up to 3' x 1.5'. Cases are usually lifted from floor and stacked
onto shelves up to 72" high. Carrying Large cans, weighing 3
pounds, 7 ounces, are carried from the workstation to storage
shelves. Occasionally, pizza sauce weighing 30 pounds is carried
from the storage room to the front of the store. Trays of pizza
dough are carried three at a time over short distances, and weigh
approximately 12 pounds per tray. Pushing To move trays which are
placed on dollies. A stack of trays on a dolly is approximately 24"
- 30" and requires a force of up to 7.5 pounds to push. Trays may
also be pulled. Climbing Team members must infrequently navigate
stairs or climb a ladder to change prices on signs, wash walls,
perform maintenance. Additional Information Stooping/Bending
Forward bending at the waist is necessary at the pizza assembly
sta
Keywords: Domino's Franchise, Trenton , Customer Service Rep(04520) - 9 Cookstown Road, Other , Cookstown, New Jersey
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